Exclusive Webinar Series: Empower & Clean Up your Labels!

Uncover the future of food and beverage formulations in our exclusive webinar series. From crafting better-for-you recipes to reformulating products without synthetic additives, Nexira’s expertise will guide you towards cleaner, healthier recipes.

Don’t miss this opportunity to explore the endless possibilities of natural & organic acacia and revolutionize your R&D!

In this webinar series, our international team is dedicated to helping you enhance your expertise in formulating cleaner and healthier recipes, while using natural and organic ingredients.

Whether you’re looking for clean label, better-for-you or free-from, there is one webinar suited for you. Discover the agenda and program below.

Acacia Webinar Series Agenda

✅ March, 7th – 3pm CET

Cleaner formulations: How to avoid synthetic additives?

✅ March, 14th – 3pm CET

Stabilizing a challenging emulsion or encapsulation with natural & organic ingredients

✅ March, 21st – 4pm CET

Better-for-you: How to boost the nutritional profile?

 March, 7th – Cleaner formulations: How to avoid synthetic additives?

Join us for this first event of our webinar series, where we explore how to formulate cleaner products by avoiding synthetic additives. With an emphasis on better-for-you solutions, natural and organic ingredients, this webinar serves as your guide to creating products that align with the increasing demand for clean label and free-from options.

Why Attend

• Gain valuable insights into consumer preferences and market trends driving the demand for clean label products.
• Explore innovative concepts and free-from formulations , including emulsifiers without synthetic additives, and TiO2 replacement in confectionery.
• Dive into Nexira’s range of natural & organic acacia solutions designed to support free-from formulations.

Who Should Attend

This webinar is designed for professionals in the food and beverage industry involved in product development, research, and formulation. Whether you are seeking to align with clean label trends, replace synthetic additives, or explore natural ingredient solutions, this webinar offers valuable insights to enhance your formulations and meet consumer expectations.

📅 March, 7th –  3pm CET – Duration: 20 min with live Q&A

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March, 14th – Stabilizing a challenging emulsion or encapsulation with natural & organic ingredients

Join us for an insightful webinar where we delve into the world of natural and organic emulsions and encapsulations, focusing on natural ingredients which efficiently stabilize even the most challenging formulations. Designed for R&D professionals from flavor houses and food and beverage industry, this 20 min webinar promises to unlock valuable insights into protecting sensitive compounds while managing high oil loads, all through the power of natural ingredients.

Why Attend

• Understand the complexities of stabilizing emulsions without conventional weighting agents.
• Discover innovative approaches to achieving stability using natural and organic ingredients.
• Ensure maximum efficacy and stability, overcome the challenge of encapsulating ingredients with exceptionally high oil loads (e.g., MCT) and ingredients sensitive to oxidation like Omega-3 fatty acids.

Who Should Attend

This webinar is specifically designed for professionals working in Research and Development within the flavor houses and food and beverage industry. It’s ideal for Food Scientists, Product Developers Formulation Chemists and R&D Managers. If you are looking to elevate your formulations without compromising on the naturalness requirement, or if you are already familiar with acacia and require assistance in exploring its characteristics and case studies, this is the perfect opportunity to join our webinar.

Don’t miss out on this exclusive opportunity to transform your approach to emulsions and encapsulations with natural and organic ingredients. Register now to secure your spot!

📅 March, 14th –  3pm CET – Duration: 20 min with live Q&A

Hosted by

March, 21st – Better-for-you: How to boost the nutritional profile?

Join us for the third and final event of our webinar series, where we explore elevating the nutritional profile of your formulations to create better-for-you snacks and functional F&B. With a focus on incorporating organic fibers, prebiotics, and reducing sugar without compromising on taste, this webinar is your gateway to crafting healthier and tastier snacks that cater to today’s health and eco-conscious consumers.

Why Attend

• Understand the growing demand for better-for-you F&B and explore research supporting nutritional improvements.
• Discover how to incorporate fibers and prebiotics to boost nutritional content that meet consumers preference.
• Explore case studies on a variety of natural and functional drink and snack options that offer consumers enriched fiber and prebiotic effects. These include plant-based and low-sugar drinks, cereal bars, muffins, nutritional powders, and cookies, all showcasing the versatile benefits of organic acacia and its unique nutritional and technological features.

Who Should Attend

This webinar is essential for professionals in the food and beverage industry who are involved in product development, research, and formulation. Whether you are looking to stay ahead of market trends, enhance nutritional profiles, or explore innovative ingredients, this webinar provides valuable insights for optimizing on-the-go formulations to meet consumer demands for better-for-you options.

📅 March, 21th –  4pm CET – Duration: 20 min with live Q&A

Hosted by

Nexira, world leader and expert in acacia

With over 125 years as an independent, family-owned company, Nexira’s enduring success is rooted in its profound commitment to sustainability and strong relationships with farmers and customers alike. Renowned as an expert in natural ingredients and the global leader in acacia, Nexira continually strives for excellence through long-term partnerships, innovative products, and expanded global supply capabilities.

Leveraging unparalleled expertise, Nexira leads the way in maximizing the potential of acacia across industries, including food and beverage, nutraceuticals, and beyond. Our dedicated team of acacia experts is poised to guide you through every stage of product development, ensuring optimal results in today’s dynamic market landscape.

Should you have any questions, we are here to help!
Contact us through the contact page and follow our LinkedIn page to stay up to date with Nexira’s latest news ⤵️

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